2 cans BRUNSWICK®SARDINES
Squeeze of fresh lime juice
2 tomatoes, chopped
1 onion, thinly sliced
1 small bell pepper, finely chopped
Salt and freshly ground black pepper
Drain BRUNSWICK®SARDINES and place on plate. Squeeze lime juice over sardines. Add tomatoes, onion and bell pepper. Generously drizzle with olive oil. Season with salt and freshly ground black pepper. Serve with warm crusty rolls.
Total preparation time: Less than 15 minutes.